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Wine and Alcohol Packaging Bags

Wine and Alcohol Packaging Bags

  • Suppliers of alcohol-free wine, beer and other products without alcohol.
  • Makes 7 varieties of non alcoholic wines. Red, white, rosé, merlot, riesling, sparkling white and peach are all available.
  • Glass bottles for wines, beers, spirits, non-alcoholic beverages. Suited to both home-grown beverages or foodstuffs and mass consumer products.
  • Provides low and no alcohol wines. Products, pricing, and ordering.
  • Overview and explanation of recent findings of the health-related aspects of wine consumption, including headaches, sulfites, and cardiovascular effects.
  • Researchers report that modest alcohol intake resulted in increased elasticity in both small and large arteries. Wine was shown to be more beneficial than other forms of beverage alcohol.
  • West Virginia University researcher suggests that one to two glasses of wine with meals may help wipe out bacterial food contamination.
  • A study by the Institute of Preventive Medicine in Denmark, reported in the scientific journal Neurology, shows that flavonoids in wine may protect against Alzheimer's disease and stroke-caused mental deterioration.
  • Report on a study that moderate consumption of wine, especially red wine, helps fight off the common cold.
  • Scientists at the University of California, Davis, have identified another group of chemicals in red wine, saponins, that are linked to the ability to lower cholesterol. The study was reported at a meeting of the American Chemical Society.
  • A 16-year study of 13,000 people in Denmark finds that a weekly intake of wine significantly reduces the risk of stroke.
  • Study reported in the American Journal Of Clinical Nutrition suggests that the benefits of wine drinking may not be only physiological, but that a preference for wine may be part of an overall healthier lifestyle.
  • Summarizes the current state of knowledge mainly about the effect of red wine polyphenols on cancer in humans.
  • A University at Buffalo study has shown that drinking wine -- especially white -- recently and over a lifetime, was associated with better lung function.
  • The UK Department of Health rejects claims that the only safe choice for pregnant women and those hoping to conceive is abstention from beverage alcohol. Article also explains the opposing view.
  • Reports a study published in the journal Circulation that suggests sensible wine consumption among middle-aged men who have had a heart attack will reduce the risk of a second one.
  • Article reporting on a study which explains some of the reasons why red wine appears to protect the heart.
  • US-based study finds that red wine could prevent the spread of herpes.
  • Reports on an Italian study which finds that resveratrol, found in wine, helps to regenerate neural cells.
  • Study at the State University of New York showed that drinking at least one glass of wine per week may protect against the development of colo-rectal cancer, whereas beer or mixed drinks do not.

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    Wine and Alcohol Packaging Bags